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Sourdough Seeded Loaf
  • Sourdough Seeded Loaf

    SKU: 364215375135190

    Made of sustainable stoneground bakers flour, sustainable stoneground whole wheat flour, sustainable stoneground whole rye flour, salt and water.

    Contains: Sunflower seeds, pumpkin seeds, linseeds, white sesame seeds, poppyseeds.

    Net weight 950 - 1000g. Sold as a loaf, not sliced.

    Best consumed within 3 days from bake day.

    This product is vegan friendly with simple ingredients of flour, water, salt and seeds.


      Made with a natual levain (flour and water) aka Sourdough starter, each bread goes through a 36 - 40 hour process before it reaches to your table. Slow fermentation allows the bread the opportunity to develop more flavour and nutrition from the simple ingredients of flour, water and salt. Free from all preversatives.

    • Allergen Advice

      Contains gluten (wheat) and seeds. Processed, stored and packed in a facility that also handles seeds, soy, grains, sesame, oats and other products containing gluten.

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